Culinary highlights

Enjoyable fall days in the Saarland

Experience the delights of autumn at the Linslerhof, where culinary sophistication and historical elegance combine to create an unforgettable taste experience. As a gourmet, you can expect an exquisite selection of seasonal delicacies prepared with passion and creativity by our top chefs. Nestled in the picturesque landscape of the Saarland, the Linslerhof offers the perfect setting for enjoyable hours. Let yourself be seduced by the flavors of autumn and enjoy fine wines that are perfectly matched to each dish. Welcome to a culinary adventure that will delight your senses.

Rumpsteak vom Angus Rind
mit hausgemachter Knoblauch Röstzwiebel Butter, dazu Pommes frites und gegrillte Paprika

Rump steak from Angus beef

with homemade garlic roasted onion butter, served with French fries and grilled peppers – € 34.50

Ravioli mit Ziegenkäse und Pinienkernen
in Kirschtomatensugo und Hand gehobeltem Parmesan

Ravioli with goat’s cheese and pine nuts

in cherry tomato sauce and hand-sliced parmesan – 31,50 €

Label Rouge Lachsfilet
an geräuchertem Teriyaki Tomaten Schaum dazu glacierte Edamame und Salbei Polenta

Label Rouge salmon fillet

with smoked teriyaki tomato foam served with glazed edamame and sage polenta – € 29.80

Flammkuchen frisch aus dem Ofen
Elsässer Art

Tarte flambée fresh from the oven

Alsatian style – € 14.90
with smoked salmon and freshly chopped dill – € 16.50
Vegetarian with Mediterranean vegetables – € 14.90

Quiche Lorraine

with fresh marinated salad – 16,90 €

Geröstetes Walnussbrot
mit Ziegenfrischkäse und Rote Bete Salat

Toasted walnut bread

with goat’s cream cheese and beet salad – € 15.90

Welcome to Saarland hospitality!

Restaurant & beer garden are open Tuesday to Saturday from 6 to 10 pm (kitchen until 9 pm), on Sundays we offer our lunch buffet from 12 to 2:30 pm; from 3 to 8 pm à la carte (service until 8:30 pm). The restaurant is closed on Mondays.

A visit to the restaurant is only possible with prior reservation. You can reach us by e-mail at restaurantleitung@linslerhof.de and by telephone on 06836-807-66. Or use our reservation tool!