SPECIALIST FOR GASTRONOMY
Service with passion
Are you ready for an apprenticeship that will give you the keys to the exciting world of gastronomy? Then start a career full of enjoyment, hospitality and variety now!
About the training
Imagine becoming the face and voice of our restaurant. As a catering specialist, you ensure that guests not only eat, but also enjoy an all-round perfect experience. Whether you work in service or at the bar – you will be at home in many areas of the catering trade. You will not only learn how to serve food and drinks professionally, but also how to warmly welcome guests and fulfill their wishes. With a smile on your lips and a flair for quality service, you will make every visit an unforgettable experience. So, if you dream of inspiring people with your hospitality and enjoy working in a lively environment and as part of a team, then training as a catering specialist is just the thing for you.
What you will learn
- Welcoming, looking after and advising guests
- Serving food and drinks
- Producing and serving hot and cold drinks
- Warehousing
- Preparing and serving simple dishes
- Occasion and seasonal preparation of guest rooms
- Sales promotion
- Operating cash register and payment systems
- Sustainability and hygiene
- Working in a team
General conditions
Duration: 2 years of training in the company and at vocational school
What you bring with you
- Openness and friendliness
- Ability to work in a team
- Communication and sales talent
- Foreign languages an advantage
You can continue like this
After your apprenticeship, you can pursue a variety of careers wherever food and drink are offered. If you want to develop your skills further, you can continue your training as a restaurant and event catering specialist or work directly in our restaurant.